Peanut Butter Fudge ready to eat in 20 minutes! |For what it's worth

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Monday

Peanut Butter Fudge ready to eat in 20 minutes!

4 ingredient Peanut butter fudge ready in 20 minutes

We are home from our holiday travels and hub is sitting comfortably in front ot the TV wishing out loud that he had more of that peanut butter fudge D.I.L. made.  So like a good little wife, I quietly get up go into the kitchen and in 20 minutes I put a cute little cube of peanut butter fudge in his mouth.  He's happy.  It reminds me of the recipe his mother used to make.  It is the color of home made soap, so he called it "soap candy" back then.  I call it peanut butter fudge, because it sounds tastier...LOL.

20 Minute Peanut Butter Fudge

On high heat, bring to a full boil for exactly 2 1/2 minutes:

  • 1/2 cup milk
  • 2 cups sugar
Remove it from the heat and stir in:
  • 3/4 cup peanut butter
  • 1 teaspoon vanilla
As soon as it is mixed together pout into an oiled 8 or 9" square pan.  As soon as it is cool enough, cut into small cubes.  Yes, it really is that easy and yes, it really is that quick!

P.S.  Isn't his little santa beard cute?

8 comments:

  1. Fudge in twenty minutes? Yes ma'am

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  2. Twenty minute fudge?! Must bookmark this one!!

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  3. Wow.....only 4 ingredients? Will have to give this a try. Thanks!

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  4. I am definitely pinning this for later, because I am always looking for quick desserts! Thanks!

    P.S. - I'd like to invite you to link up to Do Tell Tuesday with the gals and me, if you'd like to share your fab recipe. :) http://www.vintagezest.com/2013/12/do-tell-tuesday-4.html

    Diane @ Vintage Zest

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  5. lol. love the santa beard .. and fudge thisfast is music to y ears.

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