Breakfast on the go |For what it's worth

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Monday

Breakfast on the go

easy-sausage-buscuits
Some mornings you just know are going to be busy so you need a ready to go breakfast.  My sister introduced me to this easy breakfast recipe that can be made the night or days ahead.  Sausage biscuits are great on a Saturday morning next to the coffee along with some fresh fruit as a quick fix before the mid morning brunch or as a late night snack in front of the fireplace and teenagers like to grab them on their way out the door.
sausage-biscuits
Easy Sausage Biscuit Recipe
  • 2 Cups dry biscuit mix (purchased or make your own)
  • 1 (5 oz.) Kraft Old English sharp pasteurized process cheese spread
  • 1 hand full (about 1/2 cup) shredded cheese (what ever you have)
  • 1 small tube breakfast sausage (mild or hot, your choice)
    • Mix all ingredients together thoroughly.  Form little biscuit shapes and place on a cookie sheet.  I usually spray the cookie sheet with oil, but I don’t think you have to.
    • Bake 12-15 minutes at 350° F.  Store in a covered container when they are cooled.
crayon

3 comments:

  1. Oh yes how yummy! My mom use to make a version of this when I was young. Probably why I was a chunky kid eating too many ... lol.

    Thanks so much for stopping by.

    ReplyDelete
  2. Wow this looks yummy I am going to have to try this recipe for sure.

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  3. Thank you for sharing on Tuesday Trivia. This sounds like something we would love, never made it and we're always on the go. Pinning!
    Wanda Ann @ Memories by the Mile
    (new follower)

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